Evening Menu
Our experienced chefs welcome you to enjoy a fantastic meal and dining experience.
Starters
£11.50
DUCK LIVER PATE - GFA
Homemade duck pastrami, black cherry gel, pickled simitchi mushrooms, buttermilk loaf
£11.50
£11.95
CRAB - GF
White crab salad, sesame oil, mandarin gel, chestnut puree, crispy quinoa
£11.95
£9.95
HAM HOCK TERRINE - GF
Ham hock, pig cheeks & foie gras terrine, piccalilli, pear puree, pea puree, pickled onions, crispy Parma ham
£9.95
£10.95
BUTTERNUT SQUASH - GF V+A
Honey roasted butternut squash, pickled golden raisins, spicy pumpkin crumble, butternut bon-bons & goats curds
£10.95
£11.95
TORTELLONI -
Ossobuco & tomato tortelloni, red pepper ketchup, parmesan
£11.95
£11.95
HAND-DIVED SCALLOPS – GF
Apple puree, braised mooli, hazelnuts, smoked paprika oil, pickled mustard seed
£11.95
£7.95
SOUP OF THE DAY – GFA
£7.95
£1.50
POPCORN
Flavour of the day
£1.50
£6.95
BREAD WITH DIPS
Crostini & rustic bread with dips
£6.95
£2.95
MIXED NUTS
Roasted
£2.95
£2.95
MIXED OLIVES
Lemon, Orange & Shallot Flavour
£2.95
Mains
£24.00
STONE BASS - GF
Pan fried stone bass with celeriac puree, sauteed bacon, red chicory & mangetout
£24.00
£24.00
HALLIBUT – GF
Pan fried halibut, purple potato puree, textures of Jerusalem artichokes, breaded mussels, lemon & nori sauce
£24.00
£18.75
RATATOUILLE - GFA V+A
Served with sourdough bread & roasted feta
£18.75
£22.00
CORN-FED CHICKEN BREAST - GF
Corn puree, fine green beans, pickled baby corn, garlic crisp, Brown chicken stock
£22.00
£31.00
RACK OF LAMB – GF
Slow cooked & pan-fried rack of lamb, with aubergine & amaretto puree, tomato chutney, baby aubergine Tursi, red wine sauce
£31.00
£31.00
DECONSTRUCTED BEEF WELLY -
Fillet of beef, savoy cabbage, mustard, chestnut mushrooms, puff pastry & chicken liver pate,
£31.00
£25.00
BRAISED PORK CHEEKS - GF
Slow-cooked pork cheeks, mashed potato, sultanas ragu, pickled baby leeks, caraway sauce
£25.00
£18.75
CAULIFLOWER STEAK - GF V+
Miso Hummus, Mexican salsa verde
£18.75
Sides
£4.50
Grilled spring onions GF
Tenderstem broccoli with chilli butter GF
Ceasar salad
Sweet potato fries
with Parmesan and white truffle oil Gf
Cauliflower gratin
French fries
with Parmesan and white truffle oil Gf
Sharers
For One or Two
£13.50 - £22.50
FROM THE SEA - GFA
Celeriac remoulade, pickled cucumber, aioli, boiled egg, smoked salmon, smoked mackerel, smoked haddock
£13.50 - £22.50
£13.50 - £22.50
FROM THE LAND - GFA
Chicken liver pate, Parma ham, salami, smoked duck breast, pickled onion, artichoke, toasted bread
£13.50 - £22.50
£11.95 - £16.95
PLOUGHMAN’S PLATTER - GFA
A selection of hard & semi hard cheese, Ham, Pork Pie, garnish of egg, celery, pickled onions, chutney
£11.95 - £16.95
Salads
£9.15
CAESAR SALAD - GFA
£9.15
£14.95
CAESAR SALAD WITH CHICKEN - GFA
£14.95
£8.95
MOZZARELA SALAD - GFA
Mozzarella, cherry tomatoes, capers, basil pesto & rocket salad, served with croutons
£8.95
£9.25
GREEK SALAD - GF V+A
Tomato, cucumber, onion, feta, peppers & olives
£9.25
Grill
£69.99
32OZ COTE DE BOEUF GF - (SERVE 2PPL) GF
Grilled spring onion, hand cut triple-cooked chips, confit garlic (choice of sauce)
£69.99
£32.95
32 DAY MATURE, 10OZ LOCAL RIB-EYE STEAK - GF
Hand cut chips, portobello mushrooms, on vine Cherry tomatoes (choice of sauce)
£32.95
£25.95
PORK CUTLET -
£25.95
£16.20
SATCHMO’S CHEESEBURGER - GFA
Home-made beef (90%) and pork (10%) burger, onion marmalade, bacon, egg
£16.20
£15.00
CHICKEN CHEESEBURGER - GFA
Whole Corn-fed chicken breast, salad, cheese, burger sauce
£15.00
£12.90
VEGGIE BURGER - V GFA
Grilled veg, grilled halloumi and basil pesto mayonnaise
£12.90
All burgers served with a choice of French fries or sweet potatoes fries
Desserts
£8.95
APPLE CRUMBLE -
Spiced toffee sauce, vanilla ice cream
£8.95
£9.00
PÂTE À BABA AU RHUM -
Strawberry coulis, vanilla cream, fresh berries
£9.00
£9.00
PUMPKIN CRÈME BRULLE - GFA
Spiced crumble, orange yogurt & poppyseed sorbet, fresh orange
£9.00
£9.00
RASPBERRY BRIOCHE -
Bread and butter pudding, raspberries, white chocolate crème Anglaise
£9.00
£9.95
CHOCOLATE VERRINE - GF
Milk chocolate mousse, passionfruit gel, dolce de leche
£9.95
£9.00
BROWNIE - GF V+A
Vanilla, strawberry, vanilla Ice cream
£9.00
£8.95
STICKY TOFFEE PUDDING - GF
Toffee sauce & pouring cream
£8.95
£18.00
CHEESE BOARD -
A selection of hard & semi hard English cheeses with chutney and crackers
£18.00
£7.50
ICE CREAMS AND SORBETS - V+A
£7.50
for allergens and intolerance please ask member of staff who can direct you to our allergen booklet
GF = GLUTEN FREE - GFA = GLUTEN FREE AVAILABLE - V+ = VEGAN - V+A = VEGAN AVAILABLE